Food Service Worker
3.
7 Temporary 59 minutes ago Full Job Description The Sisters of Bon Secours, located in Marriottsville, Maryland, has a opening for a Food Service Worker.
This position will be run through a temp agency with the possibility of moving into a full time position.
This position prepares, presents, and serves food as needed.
Additionally, this position is responsible for maintaining a clean, safe and neat environment within the kitchen, dining rooms and conference rooms in which food is prepared or served.
MAJOR DUTIES AND
Responsibilities:
As instructed by Chef or Executive Chef, completes prep work As instructed by the Chef or Executive Chef, reads and follows approved food recipes in order to meet production, delivery and service schedules.
Promptly and warmly greet guests in the dining room.
Collect meal tickets from guests as necessary, and turn in to supervisor.
Deliver food promptly and professionally following the established steps of service, following and maintaining safe food handling and sanitation standards.
Demonstrate a complete understanding of all menu items and ingredients.
As needed, demonstrate knowledge of specialized diets and allergens.
Communicate directly with back of the house staff, to ensure that all reasonable special requests are addressed and accommodated.
Maintain a high level of sensitivity and confidentiality regarding any personal or medical information that is shared.
Job Requirements:
EDUCATION AND EXPERIENCE Required
Qualifications:
High School Diploma or GED equivalent.
Ability to read and interpret written recipes and work instructions.
Must be able to demonstrate flexibility and patience while working with both customers and co-workers.
Represents SBS in a courteous, efficient, and friendly manner in all customer and employee interactions.
Ability to read and interpret safety rules, operating and maintenance instructions and procedure manuals.
Follows SBS and OSHA safety standards, wearing all personal protective equipment as necessary.
Vaccinated for Covid-19 preferred Preferred
Qualifications:
Experience working in Hospitality industry, preferable within Food Service.
Experience working in a commercial kitchen.
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Sign up now! Join Our Talent Network! Job Snapshot Employee Type Seasonal / Temp Location Marriottsville, MD Job Type Affiliated Experience Not Specified Date Posted 02/16/2023.
Estimated Salary: $20 to $28 per hour based on qualifications.
7 Temporary 59 minutes ago Full Job Description The Sisters of Bon Secours, located in Marriottsville, Maryland, has a opening for a Food Service Worker.
This position will be run through a temp agency with the possibility of moving into a full time position.
This position prepares, presents, and serves food as needed.
Additionally, this position is responsible for maintaining a clean, safe and neat environment within the kitchen, dining rooms and conference rooms in which food is prepared or served.
MAJOR DUTIES AND
Responsibilities:
As instructed by Chef or Executive Chef, completes prep work As instructed by the Chef or Executive Chef, reads and follows approved food recipes in order to meet production, delivery and service schedules.
Promptly and warmly greet guests in the dining room.
Collect meal tickets from guests as necessary, and turn in to supervisor.
Deliver food promptly and professionally following the established steps of service, following and maintaining safe food handling and sanitation standards.
Demonstrate a complete understanding of all menu items and ingredients.
As needed, demonstrate knowledge of specialized diets and allergens.
Communicate directly with back of the house staff, to ensure that all reasonable special requests are addressed and accommodated.
Maintain a high level of sensitivity and confidentiality regarding any personal or medical information that is shared.
Job Requirements:
EDUCATION AND EXPERIENCE Required
Qualifications:
High School Diploma or GED equivalent.
Ability to read and interpret written recipes and work instructions.
Must be able to demonstrate flexibility and patience while working with both customers and co-workers.
Represents SBS in a courteous, efficient, and friendly manner in all customer and employee interactions.
Ability to read and interpret safety rules, operating and maintenance instructions and procedure manuals.
Follows SBS and OSHA safety standards, wearing all personal protective equipment as necessary.
Vaccinated for Covid-19 preferred Preferred
Qualifications:
Experience working in Hospitality industry, preferable within Food Service.
Experience working in a commercial kitchen.
Get job alerts by email.
Sign up now! Join Our Talent Network! Job Snapshot Employee Type Seasonal / Temp Location Marriottsville, MD Job Type Affiliated Experience Not Specified Date Posted 02/16/2023.
Estimated Salary: $20 to $28 per hour based on qualifications.
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